Eat In Atlanta Blog

We decided to check this place out after our lovely dinner at Cafe Lily. It is very quaint with dark browns and reds as decor, embodying the essence of the whole place. We ignored the glass case full of chocolates and truffles to sit at a table under a chocolate covered cherry canvas.

The waiter was very laid back and friendly. We took a few minutes to look over the menu, which consisted of different cheese plates, popcorn, nuts, wine and of course chocolate desserts. I had read the oreos and milk was the best choice, and our waiter confirmed it. I really can’t tell you how good this dessert was. Here is exactly what we ate: DARK CHOCOLATE SOUFFLÉS, WHITE CHOCOLATE GANACHE, MILK SORBET. That is straight from the menu, but it did not mention the sugar sprinkles that added a perfect amount of crunchiness to the dish.

I was describing the oreo over lunch today, and my boss suggested getting audio for this review, because reading these words do not accurately portray my excitement over this dessert. Maybe 9 bucks is kind of expensive for just dessert, but I promise you it is worth every single penny.

Oh, and by the way. Mitchell said they served the best coffee he has had in a while.

We will definitely be back to munch on the cheese, sip on some wine and indulge in oreo’s and milk.

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